Discover the timeless Italian classic Martini & Rossi Rosso Vermouth, a richly aromatic Italian vermouth crafted with a secret blend of herbs, spices, and botanicals. This sweet red vermouth delivers a perfectly balanced profile with warm spice, subtle bitterness, and a smooth, velvety finish—ideal for classic cocktails or refined sipping.
Produced in Italy by Martini & Rossi, this premium vermouth has been a staple of cocktail culture since the 19th century and remains a must-have for any home bar.
Tasting Notes
Appearance: Deep amber-red with warm ruby hues
Aroma: Herbal notes, dried fruit, vanilla, and gentle spice
Palate: Smooth and sweet with hints of clove, cinnamon, and citrus peel
Finish: Soft bitterness with lingering herbal warmth
Frequently Asked Questions (FAQs)
What type of vermouth is Martini & Rossi Rosso?
It is a sweet red vermouth (also known as Rosso), traditionally used in classic cocktails.
What is the alcohol content?
Martini & Rossi Rosso Vermouth typically has an alcohol content of around 15% ABV.
How should this vermouth be served?
Serve chilled, over ice with citrus, or mixed into classic cocktails like a Negroni or Manhattan.
Does this bottle need refrigeration after opening?
Yes. For best flavor and freshness, refrigerate after opening and consume within a few weeks.
Is this suitable for sipping on its own?
Absolutely. It can be enjoyed neat or over ice, especially as an aperitif.
Where is Martini & Rossi Rosso made?
It is produced in Italy, following traditional vermouth-making methods.