Discover the elegance of Josh Cellars Reserve Alexander Valley Cabernet Sauvignon, a premium California red wine crafted from one of Sonoma County’s most respected wine regions. This full-bodied Cabernet Sauvignonshowcases the richness and balance that Alexander Valley vineyards are known for.
Carefully aged in oak barrels, this reserve Cabernet Sauvignon wine delivers deep complexity while remaining approachable and smooth. Perfect for dinner parties, gifting, or enjoying a relaxing evening, this California Cabernet Sauvignon pairs beautifully with steak, roasted meats, aged cheeses, and hearty dishes.
Whether you're expanding your collection or searching for a dependable bottle, this Alexander Valley Cabernet Sauvignon reserve offers quality and character in every pour.
Tasting Notes
Rich aromas of blackberry, dark cherry, and cassis open the glass, followed by hints of toasted oak and vanilla. The palate reveals layers of plum, cocoa, and subtle spice balanced by firm yet velvety tannins. A long, warm finish completes this elegant full-bodied California Cabernet Sauvignon.
Frequently Asked Questions (FAQs)
What type of wine is Josh Cellars Reserve Alexander Valley Cabernet Sauvignon?
It is a reserve-tier California red wine made primarily from Cabernet Sauvignon grapes grown in Alexander Valley, Sonoma County.
Is this wine dry or sweet?
This is a dry red wine with bold fruit flavors and balanced tannins.
What foods pair best with this Cabernet Sauvignon?
It pairs well with grilled steak, roasted lamb, barbecue, aged cheddar, and mushroom dishes.
What is the alcohol content?
Typically around 13.5%–14.5% ABV (may vary slightly by vintage).
Should the wine be decanted?
Decanting for 20–30 minutes is recommended to allow aromas and flavors to fully open.
What temperature should it be served?
Serve between 60–65°F (15–18°C) for optimal flavor.
Is this suitable as a gift wine?
Yes — the reserve classification and Alexander Valley origin make it a popular gifting choice.