Celebrate any occasion with Freixenet Cordon Negro Brut 750ML, the iconic Spanish sparkling wine crafted using the traditional Méthode Champenoise. Made in Spain’s renowned Cava region, this elegant dry sparkling wine offers crisp freshness, fine bubbles, and a clean finish — perfect for dinners, brunch, weddings, and gifting.
Tasting Notes
Aroma: Green apple, pear, citrus zest, light toast
Flavor: Crisp apple, lemon, subtle almond and mineral notes
Finish: Clean, refreshing, dry and balanced
Frequently Asked Questions (FAQs)
Is Freixenet Cordon Negro sweet or dry?
It is a Brut sparkling wine, meaning it is dry with very low sugar and a crisp finish.
Where is Freixenet Cordon Negro produced?
It comes from Spain’s famous Cava wine region near Barcelona.
How should I serve this sparkling wine?
Serve chilled at about 40–45°F (4–7°C) for best flavor and bubbles.
What foods pair well with this Cava?
Great with seafood, sushi, fried foods, tapas, cheese boards, and light desserts.
Is this similar to Champagne?
Yes — it uses the same traditional fermentation method but is produced in Spain rather than France.
How many servings are in a 750ML bottle?
Approximately 5 standard glasses.